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Christmas Day at The Boars

Let us take care of the cooking, so all that you need to do is sit back, enjoy a glass of fizz and Christmas dinner with all the trimmings! View our Christmas Day menu below.

FEAST MAGAZINE FEATURE

MY LIFE ON A PLATE

Check out Simon's Q&A with Feast Magazine and his recipe for Créme Caramel with Candied Orange and Boozy Sultanas.