Starters

Leek & Potato Soup £7

2 Baked Scallops in the shell, Mojo Verde £11

Roasted Squash & Beetroot, Crumbled Goat Cheese & Pine nuts Salad £7.50/£15

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Mains

Market Fish: Stonebass £22

Beef, Guinness & Black Treacle Pie, Mash, Tenderstem & Jus £20

Spiced Butternut Squash, Rigatoni, Crispy Sage, Toasted Hazelnuts £16

- Add Nduja £2.50

 

Puds

Salted Caramel & Chocolate Tart, Chocoffee Sauce & Salted Caramel Ice Cream £8